COVID-19 UPDATE: NZ Couriers are struggling with shipping and lead times may be affected. Please be patient!

Shipping

We use Shipping with Signature for all Deliveries with Courier Post NZ. For wholesale refrigerated shipping we use Big Chill, which requires a business address.

Currently we only ship to New Zealand.

Chill Boxes last 3-5 days in transit but the contents must be refrigerated once received.  

UPDATE: NZ Couriers are currently NOT DELIVERING to Auckland or Hamilton.  As a result we are unable to guarantee timely delivery to the North Island at this time.   Purchase of a delivery to a North Island address is at the purchaser's risk and will NOT be shipped to the closed areas until this advice is rescinded.  We will keep this advice updated.

Please refer to our terms and conditions:  We are not responsible for Courier delays, as this is outside of our control once the order leaves our premises. Please make order your with a day or two to spare.  

For international orders please do not order with us but enquire with us at sales@cured.nz and we will confirm if we can ship to your country before progressing an order.

Prices are as follows;

Half Salami Shipping with Signature $4.50 (under $20 order value) 
Half Salami Rural Shipping with Signature $8.50

Full Salami Shipping with Signature $7.50 (over 3KG is 12.50) 
Full Salami Rural Shipping with Signature $11.50

Big Chill charges range from $10 locally to $50 for the north of the North Island, for up to 20KG.  If you wish to have your order shipped refrigerated, please contact us for a quote prior to checkout.