COVID-19 UPDATE: NZ Couriers are struggling with shipping and lead times may be affected. Please be patient!

Meat to be Deboned

Drop Off

Meat to be deboned can be dropped directly to our factory in Christchurch. 

Monday to Friday mornings between 6am - 12pm.

Cured Factory
10 Pope St
Addington
Christchurch, 8011

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Please call 021 224 4590 to confirm a time for drop off.

Courier Pick up by Arrangement...

If you are within Canterbury, Kaikoura or the West Coast we can arrange a courier to collect your carcas at an additional cost. Your boning cost will be charged at the time of delivery, and your order details confirmed by our butcher.